Cook With Veggies Instead of High Calorie Meats- How about mushrooms instead of meat? Now you are probably saying that I am trying to slip this in since I am a vegetarian (and very sneaky) but no, this really cuts back on the calories. When researchers at Johns Hopkins University in Baltimore gave people lunches made with mushrooms or the same meals made with meat, the mushroom eating consumers ate 42 percent fewer calories than those eating the beefier dishes. Fungi have fewer calories ounce for ounce than meat but are equally filling. I love to cook portabella mushrooms and eat them as my main course, throw some broccoli, carrots, onions, peppers in casseroles instead of meat or make a veggie stir fry. It really is delicious and actually very good for you too!!! Why not swap out your meat for a little veggie love!
Related Post:
Widget by [ Iptek-4u ]
