Large Italian study finds that women (not men) who eat lots of sugars and refined carbohydrates at greater risk of heart disease.
'Ever since William Dufty’s book Sugar Blues brought the issue to light in 1975, heart disease has been linked ever more closely to diets high in sugars and “junk” starches such as white flour.
At the time, Dufty’s argument was received coolly by doctors … even though his warnings were based on sound research.
And evidence amplifying Duffy’s clarion call has only grown over the intervening decades.'
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Related Post:
women and starchy diets
starchy diets and heart health
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