The Dangers Of Cooking With Non-Stick Pans

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by Sarah Cain

'People have a tendency to forsake security and safety for convenience. This is often seen in regards to computing, health, and diet. There are consequences to complacency, and many of us have never taken time to consider these consequences. Most people would prefer to "pop a pill" when they have already become severely ill than to take sensible preventative measures such as maintaining a good diet. 

Likewise, the public overwhelmingly prefers the convenience of non-stick cooking pans. These pans are indeed convenient, but they are far from safe. Before I began studying alternative medicine, I had no idea of the dangers of PFOA (the chemical coating on non-stick pans).'


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