Supermarket meat crawling with bacteria

 

'Sell a little healthy raw milk to a willing consumer, and you can expect cops to burst through the door with their guns drawn — but you can pass off tainted meat on unsuspecting customers all day long, and the feds won’t do a thing about it.'


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Five Million Pounds of Meat Can’t Be Wrong, or Can It?

Just say, NO!

'The truly shocking thing about the latest and exceptionally massive recall involving Huntington Meat Packing Inc. out of California (read the details here) is not the fact that more than five million pounds of beef and veal were recalled, nor is it that “the company made the products under unsanitary conditions failing to take the steps it had determined were necessary to produce safe products,” and it is not even the mere fact that the recall involves immeasurable amounts of potentially tainted and/or compromised meat that was sold over the last 12 months and has likely been consumed ages ago. No, the truly shocking aspect of all of this is that within a week, this seeming act of gross negligence will be all but forgotten.'

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